Don The Beachcomber’s Navy Grog (Courtesy of Beachbumberry.com) In the 1940’s Donn Beach started serving his version of the Navy Grog in his California tiki bar named Don the Beachcomber’s. Written by. 5 ratings. Whatever the exact recipe, traditionally the Don the Beachcomber version always been served very cold in a large, broad-based Rumor has it that when the Navy Grog was first served in Hollywood, Frank Sinatra claimed it as his favorite drink. Add simple syrup to taste, at least two teaspoons. this link is to an external site that may or may not meet accessibility guidelines.
To make the original Don the Beachcomber Navy Grog, place in a cocktail shaker 3/4 ounce each fresh lime juice, white grapefruit juice, and club soda; 1 ounce each gold Demerara rum, dark Jamaican rum, and white Cuban or Puerto Rican rum; and 1 ounce honey mix (1:1 honey and water). This grog dates to the mid-1700s and was typically a mix of But there’s no brackish water and sea shanties to be had here! Offers may be subject to change without notice. Pour in just enough water to cover ice. It was a way to enhance and preserve the water they stored on the ship and get vitamins to fight diseases such as scurvy. Add a comment. Pirates tended to not drink grog as the navy made it, but made a modification of it, which they called bumbo.
Navy Grog. Both of their recipes are featured here, with Don the Beachcomber's being this first listing. Chances are, Frank would’ve liked it even more on the beach. The Bum passed this secret along to the folks at Cocktail Kingdom, who have now faithfully re-created the bespoke metal mold and âpoking rodâ used during Tikiâs 1940s-70s heyday.Hereâs how it works: Tightly pack the metal mold with finely shaved âsnowâ ice. Let cone freeze for a minimum of 4 hours, until itâs frozen solid. Place frozen ice cone, pointing up, in a chilled rocks glass. The drink began exactly as it sounds, as a refreshment for British sailors. Navy grog is one of those cocktails that has so many variations that you would be lucky to find two recipes that match. Everybody understands the struggle of getting dinner on the table after a long day. Published 06/20/17. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Liquor.com. Though the Zombie and the Mai Tai developed more name recognition, they also changed siginificantly over time into forms that were just about unrecognizable when compared to the originals. The practice of serving grog as part of British Naval rations continued on all the way to July 31, 1970, though since 1850 the amount of rum put in the mixture steadily declined and officers were forbidden to drink it starting in 1881. Trust me, it’s so worth it. Some, though, also add passionfruit juice, while others use The Trader Vic’s Navy Grog is significantly different from Don the Beachcomber’s. Traditionally made with three types of rum, the Grog is no small drink—but sipping it through a frozen snow cone makes it a little more fun.Combine the rums, Ginger-Honey Syrup, and lime juice in a cocktail shaker. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. The Navy grog recipes that are most familiar today stem from the tiki movement, which began in the 1940s. The original recipe, packed with three types of rum, calls for an ice cone garnish, but that requires a bit of planning, not to mention freezer space.
Serves 1 (Repeat these steps to make as many cones as your freezer space allows.)
The servings served from the scuttlebutt (a cask) were known as a tot. Place, upright, in a narrow freezer-safe glass, and freeze until completely firm, about 8 hours. Once a posh Chinese restaurant frequented by flush suburbanites, its clientele had dwindled to a trickle of bikers, surfers, and the occasional displaced tourist. Add a generous sprig of mint, half of a partially squeezed lime, and a rock candy stick (available on Amazon). A similar case with the Navy Grog – competing recipes, confusing origins, lessening quality over time. Aside from rum and lime this is where the similarities end. The likely reason is that there are quite a few ingredients in this drink.