I designed and refined this to be a flavorful but quaffable everyday beer. {"RecipeId":4247,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":101178,"Name":"Hard Root Beer","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":1.5,"BoilSize":1.5,"BoilTime":5,"Efficiency":1,"DateCreated":"\/Date(1403718278143)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0596666666666668,"Fg":1.0143199999999999,"Srm":5.0311684261521767,"Ibu":0,"BgGu":0,"Abv":5.84972,"Calories":201,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"38","Amt":"0.75","Ppg":"46","L":"1","Use":"Late","Id":"17166","IngId":"488","Name":"Cane Sugar\r\n - US","CustomName":"","Rank":"1"},{"Per":"38","Amt":"0.75","Ppg":"46","L":"10","Use":"Late","Id":"17167","IngId":"63","Name":"Brown Sugar - US","CustomName":"","Rank":"2"},{"Per":"25","Amt":"0.5","Ppg":"41","L":"1","Use":"Late","Id":"17168","IngId":"545","Name":"Lactose - Milk Sugar - US","CustomName":"","Rank":"3"}],"Hops":[],"Yeasts":[{"Atten":"0.76","Id":"5263","IngId":"147","Name":"White Labs Amer. Homebrewer Jim Yeager teamed up with O'Fallon Brewery for this 2009 Great American Beer Festival Pro-Am competition entry. Just substitute all-purpose flour in this root beer bread recipe with a few simple adjustments. Stella Artois Clone: Aged Beer: 5.0%: 20: Stella Artois is a common lager you can find at most bars. Want to enjoy exclusive access to member-only content If you are hung up on beer styles, you can call it an altbier, although it’s really built from the ground up based on the flavors and characteristics I wanted.Curt Wittenberg of Encinitas, CA and member of Quality Ale and Fermentation Fraternity (QUAFF) won a gold medal in David Hulama of Round Rock, TX, member of the Austin Zealots, won a gold medal in David Motter of Peoria, IL, member of the The Brewing Network, won a gold medal in ©2020 AMERICAN HOMEBREWERS ASSOCIATION • A DIVISION OF the Shock Top Belgian Clone all grain beer recipe. All Grain homebrew recipe. Springer’s American Amber Ale was chosen as a top three entry among 281 entries in the category. Recipe notes This Root Beer Bread recipe uses self-rising flour. But after I went gluten free, getting a similar red hue and chewy malt flavor into a beer proved challenging. Clone for Guinness Extra Stout: Classic Irish-Style Dry Stout: 4.2%: 40: Guinness is a deep dark brown beer that is recognized around the world. https://beerrecipes.org/Homebrew-Beer-Recipes/14_India-Pale-Ale-IPA/Page-1 Whether this is your first brew day or you're a seasoned brewer, this amber ale will have you begging for another sip!Derek Springer of San Marcos, CA, member of the Society of Barley Engineers, won a bronze medal in Category #11: Amber & Brown American Ale with an American Amber Ale during the 2019 National Homebrew Competition Final Round in Providence, RI. Extract Substitution: Substitute 6.5 lb (3.0 kg) of light dry malt extract for two-row malt. Using both specialty grains and extracts, Easy Amber Ale makes for a deliciously malty beer with a prominent hop character.

It’s a tasty beer and, most importantly, Dad loves it.If the color turns out less red than desired, add small amounts of D-90 candi syrup to add color. Browse hundreds of tried-and-true mead, cider, clone and homebrew recipes from Homebrewers Association approved sources, including This recipe was inspired by visits to West Seattle years ago while my wife and I were still long-distance dating. The ABV is calculated based on the beer after the maple syrup addition. Jason Bryant of Reston, VA, member of the Wort Hogs, won a silver medal in Category #11: Amber & Brown American Ale with an American Amber Ale during the 2019 National Homebrew Competition Final Round in Providence, RI. Ale Blend WLP060","CustomName":"","Rank":"1"}],"Others":[{"Amt":"3","Unit":"tbsp","Use":"Boil","Id":"2888","IngId":"575","Name":"Root Beer Extract","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[]}
The original gravity is calculated based on the estimated OG on brew day. Ale Blend WLP060 Homebrew Yeast, Root Beer Extract. In true Northwest fashion, it takes a classic style (American amber ale) and bumps up the hop flavor and bitterness. You’ll notice it hits or exceeds the upper limits for BJCP vital statistics for American Amber Ale, landing somewhere between Amber and Red IPA.This amber ale is perfect for an easy brew day.

Ingredients: • 2 lbs peeled, diced ginger root • 5 lbs organic cane sugar • 5 limes (zest and juice) • Water to make 5 gallons • Yeast nutrient (dose per manufacturer instructions) • … Ale Blend WLP060 Homebrew Yeast, Root Beer Extract. Nonetheless, my gluten-free version won Ground Breaker’s 1st Annual Pacific Northwest Gluten-Free Homebrew Competition. Recipe courtesy Chris Colby.
to secondary. - US, Brown Sugar - US, Lactose - Milk Sugar - US, White Labs Amer. Brewgr is an online homebrew community and recipe calculator to help homebrewers find, create and share homebrew recipes with other homebrewers. I designed and refined this to be a flavorful but quaffable everyday beer. This volume of maple syrup will add ~8 gravity points to 5 gallons (19 L). Add first set of dry hops on top of the racked beer and age 7-9 days, then add the second set. All Grain homebrew recipe. It went on to score a 36 in the First Round of the National Homebrew Competition and recently won a blue ribbon at the Oregon State Fair.


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